Plant-Based Bug Spray Posted by Heather Butterfield on July 12th, 2019 Tagged in: beauty, beauty recipes, bug spray, Plant-Powered Beauty Continue Reading
Butternut Squash Steel-Cut Oats Posted by Heather Butterfield on January 9th, 2019 Tagged in: Breakfast, butternut squash, keegan kuhn, kip anderson, oatmeal, steel-cut oats, vegan, vegan recipe, what the health Continue Reading
Pesto White Bean Bruschetta Posted by Heather Butterfield on December 26th, 2018 Tagged in: appetizer, bruschetta, keegan kuhn, kip anderson, pesto, pesto white bean bruschetta, plant-based, side dish, vegan, vegan recipe, what the health, white bean Continue Reading
Winter Lentil and Pomegranate Salad Posted by Heather Butterfield on December 19th, 2018 Tagged in: keegan kuhn, kip anderson, plant-based, pomegranate and lentil salad, recipe, salad, vegan, vegan recipe, what the health Continue Reading
Lentil Waldorf Salad Posted by Heather Butterfield on September 25th, 2018 Tagged in: Apples, apples and pecans, Back to the Cutting Board, lentil waldorf salad, lentils, plant-based, recipe, salad, vegan recipe 1 Comment Continue Reading
New Potato Salad Posted by Heather Butterfield on September 18th, 2018 Tagged in: Back to the Cutting Board, Christina Pirello, new potato salad, new potatoes, plant-based, Potato Salad, recipe, salad, side dish Continue Reading
Plant-Based Summer Road Trip Snacks from The China Study Family Cookbook Posted by Heather Butterfield on June 16th, 2017 Tagged in: Del Sroufe, kids, road trip, snacks, The China Study Family Cookbook Plant-based summer road trip snacks from The China Study Family Cookbook Continue Reading
Cooking at Every Age – Tips from The China Study Family Cookbook Posted by Heather Butterfield on February 18th, 2017 Tagged in: China Study, cooking, family, kids, plant-based, tips, vegan Tips from The China Study Family Cookbook on cooking with your kids at any age Continue Reading
