By Eryn Carlson | Photos by blogs linked below
Whether you’re hosting your entire extended family or are simply a guest at the table, Thanksgiving—a holiday practically synonymous with turkey, mashed potatoes, and buttery rolls—can be tough for vegans celebrating with those who don’t follow plant-based diets. Luckily, there’s a bounty of vegan fare, including twists on classic Turkey Day dishes, that everyone can enjoy. Now that’s something to be thankful for!
Here we’ve rounded up some of our favorites from vegan blogs and websites. (Psst. Don’t miss this Saturday’s Bites newsletter, which will contain even more tasty recipe inspiration.)
Starters
- Stuffing-Muffins with Mashed Potatoes and Gravy from The Colorful Kitchen
- Stuffed Mushrooms from Minimalist Baker
- Crispy Brussels Sprout Salad with Pomegranate Seeds from Blissful Basil
- Balsamic Maple Roasted Butternut, Brussels, and Apple from Love Me, Feed Me
- Pumpkin Soup from The Vegan Stoner
Vegetables, Sides, and Sauces
- Celeriac Mashed Potatoes from Fettle Vegan
- Saweet! Potato Casserole with a Crunchy Nut Crumble from Oh She Glows
- Simple Vegan Stuffing from Minimalist Baker
- Green Bean Casserole from Fork & Beans
- Easy Miso Gravy from Fettle Vegan
Main Dishes
- Vegducken from Epicurious (just skip the butter!)
- Apple, Fennel, and Sage Lentil Loaf from The Simple Veganista
- Butternut Squash Walnut and Sage Pasta from Love and Lemons
- Holiday Stuffed Pumpkins from Deliciously Ella
- Butternut Squash Pilaf with Cumin, Cardamom, and Cloves from Vegan Richa
- Thanksgiving Wraps from Minimalist Baker
Desserts
- Rustic Vegan Oat Crisp Pumpkin Pie from I Love Vegan
- Apple Pie Cheesecake from Allyson Kramer
- Stuffed Baked Apples from A Dash of Compassion
- Pumpkin Ginger Blondies from Thug Kitchen