Pile ’Em High Epic Plant-Powered Nachos Tagged in: cashew cream, guacamole, nacho cheese, nachos, pico de gallo, tacos Continue Reading
Portobello & Potato Pesto Tacos Tagged in: ilene godofsky moreno, Kale & Avocado Pesto, Kale & Avocado Pesto Tacos, Taco Tuesday, tacos, the colorful kitchen Continue Reading
Crispy Cauliflower Tacos with Tangy Slaw + Avocado Crema Tagged in: Ashley Melillo, Blissful Basil, cauliflower, tacos Continue Reading
Mushroom, Spinach, Black Bean, and Guacamole Combo Tagged in: Cinco de Mayo, recipe, taco, tacos, The China Study Cookbook 2 Comments A must-make for Cinco de Mayo! Continue Reading
Crunchy Chickpea Tacos from The PlantPure Nation Cookbook Tagged in: Cinco de Mayo, cincodemayo, holiday, Kim Campbell, plant-based, plantpure nation, recipe, tacos, The PlantPure Nation Cookbook, vegan A plant-based alternative to fish tacos Continue Reading
Happy (Herbivore) Cinco de Mayo! Tagged in: Cinco de Mayo, happy herbivore, queso, tacos, tex-mex Cinco de Mayo recipes from Happy Herbivore cookbooks Continue Reading
