March 2016 Bites & Highlights

March 2016

By Erin Files

We’ve switched our clocks forward and are enjoying the first warm, sunny days of the season—spring may have finally sprung! Take a look back with us at all we were up to in March.

Media Bites and Highlights

Other Bites and Highlights

  • The newest edition of Vegans We Love is up on the blog! We love discovering new plant-based blogs and websites—what are some of your favorites?
  • On St. Patty’s Day we shared some of our favorite festive dishes, including vegan takes on Irish classics like Shepherd’s Pie and Colcannon.
  • It’s official! Spring is here, and there’s no better way to celebrate than by making some fresh springtime recipes.

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