El Estudio de China

El Estudio de China

The China Study: Startling Implications for Diet, Weight-Loss and Long-term Health the definitive resource for anyone considering a plant-based diet and, because of this, more than a half million people have picked up the book.

With the Hispanic community struggling with obesity rates like never before—for instance, Hispanic girls have 2-3 times the risk of having a high body mass index (BMI) than Caucasian girls of the same age—a plant-based diet can improve the health of an entire culture. This and many other facts nearly demand a release of The China Study Spanish-translation edition.

Additionally, Spanish is the primary language spoken in more than 30 million American homes, so there’s both a need and a market for this translation.

About the Authors

T. Colin Campbell

For more than 40 years, T. Colin Campbell, PhD, has been at the forefront of nutrition research. His legacy, the China Study, is the most comprehensive study of health and nutrition ever conducted. Dr. Campbell is the author of the bestselling book, The China Study, the New York Times bestseller Whole, and The Low-Carb Fraud and the Jacob Gould Schurman Professor Emeritus of Nutritional Biochemistry at Cornell University. He has received more than 70 grant-years of peer-reviewed research funding and authored more than 300 research papers. The China Study was the culmination of a 20-year partnership of Cornell University, Oxford University, and the Chinese Academy of Preventive Medicine.

Learn more at nutritionstudies.org.

Thomas Campbell

A 1999 graduate of Cornell University and recipient of a medical degree in 2010, Thomas M. Campbell II, MD, is a writer, actor, and four-time marathon runner. Born and raised in Ithaca, N.Y., he has appeared on stage in London, Chicago and most of the states east of the Mississippi River.

Learn more at thecampbellplan.com.

About T. Colin Campbell Center for Nutrition Studies (CNS)

The T. Colin Campbell Center for Nutrition Studies (CNS) is a nonprofit organization based in Ithaca, NY, home of Cornell University. The Center grew out of T. Colin Campbell’s life work in nutritional research and the recognition of The China Study, the 2005 bestseller he co-authored with his son Thomas Campbell, MD. The mission of CNS is to promote optimal nutrition through science-based education, advocacy, and research. The CNS website features whole food plant-based resources including in-depth articles, recipes, a free monthly newsletter, and information concerning our online Certificate in Plant-Based Nutrition.

In partnership with eCornell, CNS began offering the very first Certificate in Plant-Based Nutrition in 2009. eCornell is a subsidiary of Cornell University and leading provider of online education. Since then, the CNS certificate has become a nationally-recognized nutrition education program, enrolling thousands of students who have gone on to use their knowledge in a variety of endeavors. In addition to the general public, CNS has created the opportunity for a growing number of health professionals to earn continuing education credits while learning about the benefits and science supporting the whole food, plant-based lifestyle.

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Publication Details

El Estudio de China
  • Title: El Estudio de China
  • Author: T. Colin Campbell, PhD. and Thomas M. Campbell II, MD.
  • Publisher: BenBella Books, Inc.
  • Publication Date: 05/29/2012
  • Price: $17.95 US/$21.00 CAN
  • Format: Trade paper, and ebook
  • Trim Size: 6x9


The China Study is the most important book on nutrition and health to come out in the last 75 years. Everyone should read it…”

— David Klein, Publisher/Editor of Living Nutrition Magazine

“Dr. Campbell and his son, Thomas, have written a lively, provocative, and important book that deserves widespread attention.”

— Frank Rhodes, PhD, President (1978–1995) Emeritus at Cornell University

“Colin Campbell’s The China Study is an important book and a highly readable one. The China Study is a story that needs to be heard.”

— Robert C. Richardson, PhD, Nobel Prize Winner, Professor of Physics and Vice Provost of Research, Cornell University

“Clearly and beautifully written by one of the world’s most respected nutrition authorities, The China Study represents a major turning point in our understanding of health.”

— Neal Barnard, MD, President, Physician’s Committee for Responsible Medicine

“Everyone in the field of nutrition science stands on the shoulders of T. Colin Campbell, who is one of the giants in the field. This is one of the most important books about nutrition ever written—reading it may save your life.”

— Dean Ornish, MD, Founder & President, Preventive Medicine Research Institute, Clinical Professor of Medicine, University of California, San Francisco; Author of Dr. Dean Ornish’s Program for Reversing Heart Disease and Love & Survival

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